Roslin
Roslin is an early red-skinned potato for fresh consumption and traditional market. It produces big-sized tubers with a smooth red skin and white flesh. The variety has a high yield with uniform tubers. Roslin is very suitable for the Mediterranean climate.
General
Parentage
FOB 02-136-66R x Red Valentine
Maturity
Early
Foliage development
Strong
Metribuzin
Moderate Sensitive
Tuber shape
Long oval
Skin colour
Red
Flesh colour
White
Shallowness of eyes
Shallow eyes
Yield
High
Tuber size
Large
Dormancy period
Long dormancy
Market
Traditional
Cooking type
AB (Rather firm)
Discoloration after cooking
Little discoloration
Dry matter content
18,7 %
Disease resistance
Blight foliar
4
Blight tuber
7
Common scab
5,5
PVX
-
PVY
6
Drought tolerance
7
Wart disease Fysio 1
Resistant
PCN resistance Ro1 & Ro4
Resistant
Information sheet
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